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Pie, Cake, Baking, Prep
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WPBB-30 CWAL-50 S496
Pastry Brush, 3" flat, boar bristles, wood handle with brown plastic ferrule Whip Cream Dispenser, 1/2 liter, 10-1/2"H x 3" dia., molded aluminum build, includes (3) decorating nozzles, cleaning brush, and whip charger holder (chargers not included), white, FDA approved Traditional™ (17040) Dough Cutter/Scraper, 6" x 3", stainless steel blade, rosewood handle
P94856 P94857 S284-12
Basics® (31646) Cake Turner, 8" x 3", stainless steel, offset blade with polypropylene handle, NSF Certified Basics® (31647) Cake Turner, 8" x 3", perforated, stainless steel, offset blade with polypropylene handle, NSF Certified Sani-Safe® (17463) Baker's Spatula,  12", stainless steel blade, textured, polypropylene handle, NSF Certified
S174 S175 S245R
Sani-Safe® (16483)Pie Knife, 4-1/2" x 2-1/4", stainless steel, offset blade, textured, polypropylene handle, NSF Certified Sani-Safe® (16493) Pie Knife, 5", stainless steel, offset blade, textured, polypropylene handle, NSF Certified Traditional™ (16110) Pie Knife, 5", stainless steel, offset blade, rosewood handle
P94853 S286-8 S284-8
Basics® (31643) Pie Knife, 5", stainless steel, offset blade with polypropylene handle, NSF Certified Sani-Safe® (16363) Cake Turner, 8" x 3", solid stainless steel, offset blade, textured, white polypropylene handle, NSF Certified Sani-Safe® (17443) Baker's Spatula, 8", stainless steel blade, textured, polypropylene handle, NSF Certified